General information
JOB CHALLENGE : Development of a communication strategy for social networks and our community
TASKS :
-
CONTENT AND STRATEGY ON INSTAGRAM :
- Rethinking feed DA (frequency of publication, tone, hashtag, etc) - Increase the engagement rate
- Increase the number of followers
- Creating posts (new à la carte products, atmosphere, news, etc.) - Create real posts (recipes)- Creation of stories
- Brainstorm ideas for partnerships/competitionsGLOBAL COMMUNICATION :
- Creation of flyers to display in local shops
- Improve Google referencing
- Street Marketing - Soup tasting in local streets + distribution of flyers- EVENT ORGANIZATION :
Identify and canvass temporary outdoor markets, festivals, etc.
Create partnerships with brands, bakeries, etc. all players that can be closely linked to our environment (values, products, etc.).
Creation of Pop-Ups and Workshops
Overall management of these events: communication, budget, logistics, etc.- SERVICE (2D/week) :
- Setting up
- Order taking
- Dressing
- Room service - Cashing
- Dishes=> Communicate directly with the customer, highlighting the restaurant's values
=> Understand how the restaurant works, the spirit of the restaurant and the customerJOB SPECIFICATIONS :
- Self-sufficient
- Initiative
- Flexible working hours
- Remote 3 days a week
- Strategic and operational assignmentsWORKING CONDITIONS :
- Service days: 9:30 - 17:00 (3 days a week) - Weekly review => Friday: 16:30
- Saturday / Sunday : OFF