Internships Search
Business Studies and/or Management Science, Communication and Information Sciences, Social Sciences
Are you looking for an opportunity to do an internship in a foreign country different from yours? Are you a student at one of the European Universities? Are you passionate about new technologies, digital marketing, and languages?
Business Studies and/or Management Science, Communication and Information Sciences, Humanities
Business Studies and/or Management Science, Communication and Information Sciences, Mathematics and/or Informatics
ONLY APPLICATIONS RECEIVED THROUGH OUR CAREER SITE WILL BE CONSIDERED.
About us
Business Studies and/or Management Science, Communication and Information Sciences
ONLY APPLICATION SENT THROUGH OUR CAREER SITE WILL BE CONSIDERED.
About Us
Business Studies and/or Management Science, Communication and Information Sciences, Languages and Philological Sciences
- Application of hygienic-sanitary rules and conditions in catering.
- Use of basic catering equipment and assistance in pre-service. Crockery, cutlery, electrical appliances, cold rooms and refrigerators.
Business Studies and/or Management Science, Communication and Information Sciences, Languages and Philological Sciences
-Applying and supervising the execution of all types of food handling, preservation and regeneration techniques.
Business Studies and/or Management Science, Communication and Information Sciences, Languages and Philological Sciences
- Management of room reservations and other accommodation services.
- Design and execution of commercial actions in accommodation
- Communication and customer service in the hotel and tourism sector
Business Studies and/or Management Science, Communication and Information Sciences, Languages and Philological Sciences
- responsible in organising and delivering fun activities
- mini disco for the children
- talk to the guests, inform them about your program
- Daytime sport tournaments
Business Studies and/or Management Science, Communication and Information Sciences, Languages and Philological Sciences
- Application of hygienic-sanitary rules and conditions in catering.
- Use of basic catering equipment and assistance in pre-service. Crockery, cutlery, electrical appliances, cold rooms and refrigerators.
Business Studies and/or Management Science, Communication and Information Sciences, Languages and Philological Sciences
-Applying and supervising the execution of all types of food handling, preservation and regeneration techniques.