The main objective of the Soil Management and Global Change laboratory is to study the role of agricultural management on climate change mitigation and adaptation in Mediterranean agroecosystems.
In the area of outdoor mobile robotics, the Group of Artificial Perception is dedicated to the development of small mobile platforms that can be used for both field scouting and treatment application.
Yeasts, mainly Saccharomyces cerevisiae, are the players in the transformation of grape juice into wine.
Anaerobic digestion (AD) has been touted as a means of dealing with organic wastes while, at the same time, also addressing mankind’s energy needs.
The Alberto Carbonell Lab (https://www.AlbertoCarbonellLab.com) is currently seeking a highly motivated student to work at the Institute for Plant Molecular and Cellular Biology (IBMCP) (
Plants are able to transform inorganic sulfur compounds into cysteine, which is an organic reduced sulfur compound.
SAPHIRE “Self-Assembling Plant-based Hydrogels Induced by Redox Enzymes” is a research project led by Celignis and funded by the EU's Horizon 2020 programme.